Insalata (Salad)

Served with Garlic Toast

Grilled Chicken Salad
Chicken breast, lightly seasoned, layered on a platter of mixed greens and french fries, finished with shredded mozzarella and provolone.
$8.95

Marinated Steak Salad
Julienned pieces of marinated steak, broiled, then piled high on a platter bed of mixed greens and french fries, finished with shredded mozzarella and provolone.
$9.95

Buffalo Chicken Salad
Breaded Chicken deep fried covered with hot sauce layered on a platter of mixed greens and french fries.
$8.95

Antipasta Salad
Platter of mixed greens and a nice assortment of imported meats and cheese: hard salami, pepperoni, fontina, cheddar, provolone, and garnished with black olives, peppercinis and artichoke hearts.
$8.95

Seafood Salad
A bowl of greens and an array of popular seafood starting with shrimp, crab sea legs and langostinos, garnished with roasted red peppers, fresh vegetables, olives and topped with artichoke hearts.
$8.95

Dressings Available:
Homemade Italian – Ranch – French – Olive Oil and Red Wine Vinegar
Bleu Cheese – Thousand Island – Sweet & Sour – Raspberry Vinegarette
Caesar – Peppercorn – Honey Mustard – Balsamic Vinegarette

Bleu Cheese (dry crumbled) – $.75 extra